BI-115
Food tests
Biology · Secondary 3 · Easy · Food tests
A student tests a food sample for reducing sugars using Benedict’s solution. After heating, a brick-red precipitate is seen. What does this result show?
- The food contains a high concentration of reducing sugar.
- The food contains only non‑reducing sugar.
- The food contains protein but no sugar.
- The food contains starch only.
Sign in to check your answer and see the hint and the worked explanation. Free on PrepLab High.