BI-1263
Effect of temperature and pH on enzymes
Biology · Secondary 4 · Medium · Effect of temperature and pH on enzymes
In an experiment, an enzyme works best at pH 6. At pH 6, it produces 24 mm³ of product in 2 minutes. Assuming the rate stays constant, how much product will it produce in 5 minutes at pH 6?
- 12 mm³
- 24 mm³
- 48 mm³
- 60 mm³
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