BI-1377
Food tests
Biology · Secondary 4 · Easy · Food tests
A student adds Benedict’s solution to a food sample and heats it in a hot water bath. The solution changes from blue to brick-red. What does this result show?
- Reducing sugar is present in the food sample
- Starch is present in the food sample
- Protein is present in the food sample
- Fat is present in the food sample
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