BI-1805
Digestive enzymes
Biology · Secondary 4 · Medium · Digestive enzymes
A large food molecule X is broken down by enzyme Z into many small, identical sugar molecules.
Which row correctly identifies X, enzyme Z and the small molecules produced?
Which row correctly identifies X, enzyme Z and the small molecules produced?
- X: starch Z: amylase small molecules: maltose
- X: lipid Z: lipase small molecules: amino acids
- X: protein Z: protease small molecules: glucose
- X: cellulose Z: cellulase small molecules: fatty acids and glycerol
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